How to make Liuzhou snail powder:

Main ingredients: 250g of snail, 250g of pork bone, 150g of snail powder, 50g of sour bamboo shoots, 50g of bean curd bamboo, 50g of dried radish, 50g of peanuts, 4 oil nuts, 50g of fungus, 20g of cauliflower, 50g of pickled soybean horns.

Supplementary ingredients: oil in moderation, salt in moderation, spices in moderation, perilla in moderation, chili oil in moderation appropriate amount, 1 curd, oyster sauce appropriate amount, soy sauce appropriate amount, cooking wine appropriate amount.

1, the first to do screw soup, the preparation of the materials are: snails 250g, pig bones 250g, curd a piece, perilla appropriate amount, spices appropriate amount (anise, sesame leaves, cloves, cinnamon, pepper, dried chili pepper, fruits of grass, orange peel).

2, the snails into the pot blanching, filter out impurities.

3, and then put the pork bones the same into the pot blanching, filter out impurities.

4, then put the pork bones into the casserole, add a lot of water, medium heat to boil.

5, prepare 150g of snail powder, put into cold water to soften.

6, put a moderate amount of oil in the pot, heat it and add curd, perilla and spices and stir fry.

7, pour in the snails and stir-fry aroma.

8, and then add soy sauce oyster sauce and salt and wine continue to stir fry, simmer for three minutes can turn off the fire.

9, the fried snails into the step 4 has boiled the pork bone soup, small fire stew for 2 hours.

10, to be step 9 stew to almost good before 20 minutes, pour chili oil and avocado, continue to stew for 20 minutes, so the screw soup is ready.

11, snail noodle side dishes are: sour bamboo shoots, bean curd bamboo section, diced dried radish, peanuts, avocado (just now has been put into the screw soup stew), shredded fungus, diced pickled bean curd, yellow cauliflower (has been in advance with the water soaked and softened).

12, the pot into the appropriate amount of water, boiling hot, put the screwdriver and cabbage to cook for 2 minutes.

13, the boiled snail powder and green vegetables out of the bowl.

14, finally put the fried fungus, dried radish, sour bamboo shoots, cauliflower, pickled bean curd, peanuts, bamboo shoots into the noodles, pour in the pre-cooked screw soup can be.

18, finished.