condiments

500g tilapia

Three tomatoes

condiments

verdant

3 pieces

energy

2 tablets

Garlic bulb

2 petals

coriander

2 capsules

soybean

1?o'clock

oyster sauce

1?o'clock

edible oil

Proper amount

salt

Proper amount

Small red pepper

three

How to cook tomatoes without fish

1.

Kill the fish, wash it, dry it as much as possible, or put some salt on it.

2.

Wash tomatoes and cut them into pieces, or slice them according to personal preference.

3.

Wash and chop onion, ginger, garlic and coriander for later use.

4.

Dry the water in the pot, heat it, and then pour in the cooking oil. I put a little salt in the oil. I put a bowl of oil. When the oil is hot, I put in the fish, fry it until it is golden on both sides, and then take it out.

5.

Saute shallots, ginger and peppers, pour in chopped tomatoes and stir-fry, add proper amount of salt, soy sauce and oyster sauce.

6.

Stir-fry tomatoes, add onions and coriander, stir-fry twice, and pour over the fried fish.

7.

Fried tomatoes are enough to pour on fried fish.