Simple homemade recipe for "steamed rice cake", handmade, sweet and soft, tastier than bought, try it!

Materials

Dates 120g

Sticky rice 200g

Sugar 25g

Water in moderation

Dried cranberries 30g

Sticky rice cake practice

1. bought in the supermarket glutinous rice and dates, dates are already nucleated, if the nucleus of the early need to remove the nucleus of the dates first.

2. Glutinous rice do not have to soak in advance, into the rice cooker to add a little more than the usual steamed rice a little more water on it, with the normal function of cooking rice steamed.

3. date core vertical cut into two halves, on the pot steamed for 15 minutes.

4. Prepare a box, spread the plastic wrap, according to the shape of the box to organize the plastic wrap, the four corners of the plastic wrap also fit on the box. The lunch box I used was a 640ml rectangular lunch box, and the amount of this recipe was just enough to fill a box.

5. After steaming the glutinous rice, open the lid to dry for 5 minutes, put the sugar, use a rolling pin to crush and mix the sugar (I set a plastic bag on the rolling pin, do not want to sticky sticky rice on the rolling pin only haha), the glutinous rice do not have to pound especially crushed sugar can be mixed evenly.

6. Sheng out part of the glutinous rice flat in the bottom of the box with a rice spatula press flat.

7. evenly yards on a layer of steamed jujubes, cut in half of the jujubes cut side down buckle with yards.

8. Put a good layer of red dates and then put a layer of glutinous rice to smooth out, and then an even layer of red dates, the same as the previous step.

9. After the second layer of red dates spread and then covered with the last layer of glutinous rice to smooth, and finally sprinkled with dried cranberries, or other nuts, raisins can also be, their own casual with Oh. Covered with plastic wrap with your hands to press solid, and then cover the lid of the box into the refrigerator to chill.

10. Refrigerate for 4 hours or more, then you can take off the mold and slice it, and look at the side.

11. I did it at night, put it in the fridge to chill and then went to bed, chilled overnight and got up in the morning to cut, cut the knife should be dipped in water to prevent the knife from sticking to lead to the cut surface is not neat.

12. A layer of glutinous rice a layer of dates, sweet and soft. The glutinous rice is not easy to digest once you can not eat too much, can not eat all the plastic wrap wrapped up and refrigerated on the line.