Guide: What is the simple brewing method of coffee powder? Let me tell you the following, welcome to read!

Simple brewing method of coffee powder 1, preparation matters

Coffee powder: You can grind your own coffee beans or buy ready-made coffee powder. Coffee powder needs to be sealed after opening the bag. Try to finish it within one week, or it will lose its flavor easily. A spoonful of coffee powder is enough to make a cup of coffee.

Water: Use 92-96 degrees water, not boiled water. Water above 96 degrees can destroy the oil in coffee and make coffee bitter. If the temperature is too low, the taste of coffee will not be brewed, and the coffee will be sour and astringent.

2, brewing matters

Filter paper brewing: Fine coffee powder is suitable for brewing in this way. Use a small funnel, put a piece of filter paper inside the funnel, and put a cup of coffee powder into the filter bag. (Avoid coffee from entering the interlayer between the filter paper and the funnel wall) Use appropriate water temperature. Wet the coffee powder with water first, and then add water later (water should be added slowly to avoid the water level being higher than the edge of the filter paper so that the coffee dregs will rush into the coffee) until a cup of coffee is intact.

Brewing in the press pot: put the coffee powder with the thickness matching the press pot into the pot according to the amount of n cups, but do not exceed the limit of brewing in the coffee pot. Pour 91-96 degrees Celsius water into the pot until the top of the metal frame outside the coffee pot, put the filter rod in place, soak for 3 minutes and then push the filter to the bottom, and a pot of delicious coffee is ready.

3. Precautions

Coffee is not really boiled on fire, but brewed with water at 91-96 degrees Celsius. Preheat the coffee pot before making coffee; Coffee powder can't be cooked for a second time. Any kind of coffee is cooked by using water to remove the flavor from the coffee.

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