Sweet and Sour Sauce: 1 tablespoon cornstarch, 2 tablespoons vinegar, 3 tablespoons sugar, 4 tablespoons ketchup, 5 tablespoons water. Moderate amount of ketchup.

Main ingredient: chicken breast.

Seasoning: oil, soy sauce, salt, sugar, corn starch, egg, ketchup.

1, chicken breast knife cut into strips. Here in order to eat convenient, you can cut the fat part of the chicken breast, so that eating does not affect the taste. Chicken breast can be cut into slices, then cut into strips, and finally cut off according to the desired length. Cut the chicken breast strips with water to wash again, can effectively remove the meat inside the blood.

2, prepare the appropriate amount of onion and ginger water to marinate chicken breasts for 10 minutes, the purpose of this step is to remove the fishy.

3, 10 minutes later, remove the onion and ginger, pour out the excess water, and then beat an egg, add a little pepper, stir. Add cornstarch in small amounts and times to give the chicken breasts a layer of paste to hang on the surface.

4, the next step to make an all-purpose sweet and sour sauce: 1 tablespoon of cornstarch, 2 tablespoons of vinegar, 3 tablespoons of sugar, 4 tablespoons of ketchup, 5 tablespoons of water. Moderate amount of ketchup.

5, pour oil in the pot, oil temperature 6 into the heat into the chicken breast, deep fry until the meat surface is slightly browned and then fish out, continue to raise the oil temperature. The oil temperature 7 into the heat, into the chicken breasts to repeat the frying, frying until all sides of the golden brown fish out of the oil control.

6, leave a little oil in the pan, put the ready sweet and sour sauce, open high heat to sweet and sour sauce simmer thick, add a little water starch thickening, until the sweet and sour sauce bubbling fish-eye-like bubbles, add the hot oil just fried chicken, and then pour in the chicken breasts, open high heat and stir-fry quickly, so that the chicken breasts hang on the sweet and sour sauce, a delicious sweet and sour pork on the ready.

Like to eat sesame seeds can be added to the appropriate amount of white sesame seeds while hot, to increase the color and appearance of the dish.