Correct brewing method of barley tea (picture and text)

1, select tea ware: household container. 2. Water temperature of standby water:100 C or so. 3. Tea throwing: Put barley tea into the selected container. 4. Water injection: the water injection volume is 200ml, and the ratio of tea for brewing barley tea is1:50, and the ratio is adjusted according to personal preference. 5, let stand: let stand for 3~5 minutes, the time of letting stand can be adjusted according to personal preferences. 6, drinking: tea tastes sweet and fragrant, rich in nutrition.

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