Ingredients

Maize beans

Silk gourd

Ginger

Garlic

Salt

Silk gourd and maize beans stir-frying steps

1

Maize beans shelled, washed and set aside.

2

Peel and wash the loofah and cut into pieces and set aside.

3

Mince ginger and garlic and set aside.

4

Heat the oil in a pan and add the ginger and garlic.

5

Pour in the beans and stir-fry for a few minutes until the color changes.

6

Pour in the squash and stir-fry for a few minutes.

7

Pour in a little water and continue to stir-fry.

8

Wait for the water to dry and the loofah to soften.

9

Add ? tsp salt.

Tips

1. If it's dry when you're stir-frying the squash and beans, drizzle a little water on it, but not too much!

2. This dish personally think that also choose the tender soybean is better.