Red bean coix seed tea is very suitable for children with frequent diarrhea, tooth marks, spleen deficiency and dampness, loss of appetite, white greasy fur and so on. You can cook porridge with rice and millet. It is recommended to stop using these two drugs after the symptoms are relieved, because they are both cold, and it is recommended to take them intermittently. Red beans and coix seed are rich in protein, fat, carbohydrates, vitamins A, B, C and various trace elements. Eating them in moderation can improve the body's immune defense function. Red bean coix seed is also rich in cellulose, which can moisten the intestines and relieve constipation and effectively prevent constipation.
In addition, adzuki bean and coix lachryma-jobi seed belong to the same food as medicine and food, and have the functions of invigorating spleen, removing dampness, promoting diuresis, reducing swelling and clearing heat, and can be used for preventing and treating spleen deficiency and excessive dampness. People with weak digestive ability and deficiency-cold constitution should try to eat less red beans and barley tea. Red bean coix seed tea is recommended to be drunk on an empty stomach in the morning, which is easy to digest and beneficial to gastrointestinal absorption. Both adzuki bean and coix seed in adzuki bean and coix seed tea have the effects of moistening dryness and convergence, which can promote the discharge of moisture in the body. At the same time, it is rich in minerals, which can promote the discharge of excess water and toxins in the body after drinking.
Red bean coix seed tea should be drunk in moderation, which also contains a lot of saponin. Taking too much may stimulate the gastrointestinal tract, thus causing gastrointestinal irritation, so it is not appropriate to drink too much. Red bean and coix seed tea should not be drunk overnight, otherwise it will have an impact on health. Red bean and coix seed tea is especially suitable for people with heavy moisture in their bodies. Because phlegm and dampness accumulate in the body for a long time, the diet is difficult to adjust, and the effect will be obvious after long-term use. Drinking red bean and coix seed tea has the functions of invigorating qi and blood, nourishing yin and enriching blood, strengthening spleen and regulating stomach, and can improve symptoms such as indigestion, sticky stool, heavy breath and general fatigue caused by heavy moisture in the body.