Cook the red beans with rice cooker porridge function.

Preparation materials: 500g of red small beans, 100g of rock sugar.

Making steps:

1, red small beans should be soaked for twelve hours. It is usually soaked at night before going to bed, and can be used the next day.?

2, soak the beans a fat, so that even soaked.

3, add cool water in the pot, the water is slightly more than the beans, just submerged in a small cut can be, high heat to boil, small fire slowly simmering.

4, after 40 minutes of cooking, add the rock sugar, stir well, continue to cook on low heat for 15 minutes.

5, the last few minutes with a spoon to the beans crushed and mixed well, and the soup collection almost almost dry as appropriate.

6, red bean paste filling is ready, can be sealed and stored, as you use it.