Tomatoes can be eaten with pumpkin, and there are recipes for this. Henan region has a tomato pumpkin lump soup soup, the specific method is as follows:

Materials: pumpkin, tomatoes, potatoes, fungus, cauliflower, green beans, fried tofu, flour

Seasoning: seasonings, coriander, green onions, ginger, salt, chicken broth, soy sauce, sesame oil

Doing and steps:

1, the preparation of the material, the washing of the wash, peeling of the peel.

2, in addition to tomatoes, the rest of the cut into small dices, tomatoes cut a little bigger does not matter, anyway, a little bit of pan on the fried rotten.

3, frying pan oil, put a big seasoning into a little frying, and then put onion and ginger chili.

4, first put the potato pumpkin down to fry for a while, and then put all the other east and west to fry together, add a little soy sauce.

5, fried until the tomatoes are soft, potatoes and pumpkin almost cooked.

6, add water to the pot and bring to a boil.

7: Use the time the water is boiling to make the pasta lumps. Put the flour into a small pot, add water, and stir with chopsticks. Don't add too much water at once, put it little by little, put a little stirring for a while, the flour becomes a small loose dough. Almost like this can be.

8, the pot boiled, put the lumps of noodles into it, put salt and chicken seasoning, and so completely cooked off the heat, pour a little sesame oil on top, and then sprinkle some parsley can be eaten.

9, eat according to personal taste can also add vinegar or chili oil or something seasoning, are very good.