Ingredients: flour, yeast powder, salt, cooking oil, green and red pepper, onion, ham sausage, cheese.

Tools: bowls, chopsticks, pots.

1, take a pot, add 300g flour, 3g salt and 3g yeast powder, stir well, and then mix with warm water of about 35 degrees.

2. Stir the dough until there is no dry flour, add 5 grams of cooking oil, and knead the dough.

3. Knead into a smooth dough and cover it with plastic wrap to ferment the dough to twice its size.

4. Prepare diced green and red peppers, diced onions and sliced ham.

5. Knead the fermented dough until it is exhausted, roll it into a cake, sprinkle a circle of cheese around it and then roll a small edge.

6. Punch some holes in the bread with a fork.

7. Brush the pan with a layer of oil, add the bread, and cook it on low heat for 1 min, then brush a layer of tomato sauce and sprinkle a layer of cheese.

8. Sprinkle with green and red pepper and onion, and put on ham sausage slices.

9. Sprinkle a layer of cheese on the top, cover the lid and simmer for 6-8 minutes.

10, a nutritious, delicious and healthy pizza is ready.