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Can yam and seaweed make soup together?
Yes, yam is flat and sweet, and seaweed is cold and sweet and non-toxic. There is no taboo in their compatibility. They can be eaten together in soup, and they have the effects of clearing heat, resolving stagnation, invigorating spleen and tonifying lung.

Yam belongs to spleen, lung and kidney meridian, which can strengthen spleen and tonify lung, invigorate stomach and kidney, consolidate kidney and replenish essence; Seaweed (crystal algae) enters the liver, kidney and bladder meridian, and has the effects of clearing heat, resolving stagnation, softening hard mass, resolving phlegm, eliminating intestine and stopping dysentery.

Yam and vegetable soup

Ingredients: 20g dried seaweed, yam segment 1-2 segment.

Practice:

Peel yam and cut it into 1-2cm pieces or hob blocks. Soak Nostoc flagelliforme in cold water for 2-3 hours, pick up impurities and wash it.

Put the soaked Nostoc flagelliforme and Chinese yam together in 1 liter of water, cook for 15 minutes, then stew for 20 minutes, and then filter the soup for drinking.

Note: People with constipation are not suitable to eat Nostoc flagelliforme. Nostoc flagelliforme itself is a cold food, while some constipation patients belong to yang deficiency, qi and blood deficiency or phlegm-dampness constitution. People with yang deficiency, qi and blood deficiency or phlegm-dampness constitution are afraid of "cold" symptoms such as cold, indigestion or puffiness, and they all avoid cold and cool foods. The cold and cool nature of Nostoc flagelliforme just contributes to the "cold" symptoms in constipation patients.