The 4-month-old baby should be exclusively breastfed to meet the needs of the baby's physical development. Supplementary food can be added when the baby is 6 months old. Therefore, you can't give your baby crystal sugar stewed pears, although crystal sugar can moisten the lungs, relieve cough and resolve phlegm. But it also depends on what kind of cough the baby belongs to. Stewed Sydney with rock sugar is a home-cooked dish. The main ingredient is Sydney, and the main cooking technology is stew. Pears can moisten the lungs and clear away heat, promote fluid production and quench thirst. Can be combined with crystal sugar to enhance the efficacy of moistening dryness and relieving cough, and can be used for treating children's lung dry cough, dry cough without phlegm, dry mouth and dry throat.

Stewed pear with rock sugar:

1, one Sydney, wash, peel, cut off the top to make a cover, and then dig out the core in the middle with a knife and spoon.

2. Put rock sugar in the middle, cover it, put the processed Sydney into a deep dish or bowl, and finally steam it in a steamer 1.5 to 2 hours to make the pear completely soft.

3. If you find it troublesome to hollow out the pear core, you can wash the pear, peel it, cut it into large pieces, put it in a bowl, add rock sugar and steam it in a steamer. You can use a steaming cup or casserole to hold pear pieces, or you can use an electric rice cooker to steam them.

What does the baby need to pay attention to when drinking rock sugar Sydney?

1, don't peel Sydney, because pear skin is a good medicine for moistening throat, but in the early stage, you should wipe the surface with salt, rinse with running water and remove the core, otherwise it will have bitter taste and affect the quality of sugar water.

2. The amount of rock sugar can be added according to your own preferences.

The water in the rice cooker should be half that of the stew, and add some boiling water halfway.