Steamed razor clams are a very delicious dish, but it is not so easy to make them delicious. Below I will introduce to you how to make steamed razor clams. How to make steamed razor clams delicious?

Ingredients for steaming razor clams

Ingredients: Wash the razor clams and place them vertically on a plate.

Ingredients: Remove the green onion leaves and leave the trunk, flatten with a blade and cut into strips, keep the green onion leaves for later use.

Cut the pepper into two sections, break it open and remove the pepper pods and ribs inside, then cut into shreds.

Ginger slices

Fold the green onion leaves into three sections and cut them crosswise into strips.

Steps

Spread the chopped green onions and ginger slices on top of the razor clams.

Put in the chopped chili shreds, sprinkle with salt and chicken essence.

Place a steaming rack in the pot, place the prepared razor clams on the steaming rack, cover the pot and steam over high heat for about 10-12 minutes.

Finally sprinkle with chopped green onion leaves and simmer lightly.

After simmering slightly, drizzle with steamed fish drum oil.

Finally, drizzle with hot oil, and the sweet, tender steamed razor clams are ready to eat! This method is to place the razor clams vertically and then steam them. This is also a common dish in southern Fujian. One of the methods not only retains the original flavor of jellyfish, but also makes the steamed jellyfish fresh, tender, fat and refreshing, so you won’t get tired of eating it. Have you learned it? Try making it for the one you love the most!

Are razor clams delicious?

They are very fat! The method taught by "cousin" is very good, otherwise Just listen to other people’s advice: I kept them in the refrigerator for two days with salt! They are still fresh and tender!

The razor clams are great. They are delicious when boiled in salt water. They are plump and a little sweet! They are better than those bought at the market. Much more delicious.

The razor clams are much better than expected. I ate a box and found not a single empty shell. They were all fleshy. It is recommended to eat them in season.

All fried spicy. The razor clams taste really good, a bit sweet. Although you can also buy razor clams at the seafood market here, the quality is definitely different. The ones at Hua Ge’s are delicious, that’s true. Although ours is not expensive, the meat tastes very bad.

Razor clams, braised razor clams, even the soup with scallion oil and razor clams, and eating them directly with noodles? They kept telling me that they were fresh and delicious! But I couldn't eat them. I was so greedy that my mouth watered. My brother asked me this, and I really wanted to beat him because he ate the most? Summary: Delicious, plump, sweet and refreshing!

Little taboos about sea clams

Sea clams are cold in nature, so try not to eat them with other cold foods, and don’t pair them with beer. , easy to cause gout.