Lychee dried jujube soup practice:

Take the dried lychee shell, and jujube with two bowls of water to soak for 15 minutes, bring to a boil and then change the fire to cook for 2 minutes

Health Tips

1. replenishment of qi and blood

2. for hemorrhagic anemia

3. lychee taste sweet, Sour, warm, can produce fluid to stop coughing, tonifying blood to stop bleeding, with jujube blood nourishing blood to produce fluid, adhere to two weeks that is effective