Generally speaking, if the fetus is unstable during pregnancy, or if the fetus has a premonition of miscarriage, the doctor will recommend abortion treatment. In the treatment of miscarriage, progesterone is inevitably needed, but it is said that eating too much of this medicine will have a certain impact. So does eating progesterone have an effect on the fetus? Let's find out. Does taking progesterone affect the fetus? < P > The lack of progesterone in women is very harmful to the health, which can easily lead to miscarriage and premature delivery. High concentration of progesterone also has a calming effect on the enlarged uterus of women and maintains the early pregnancy of women. Progesterone can lead to the relaxation of female uterine muscle fibers and reduce excitability. At the same time, it also reduces the sensitivity of pregnant uterus to oxytocin and reduces the contraction of uterus, which is beneficial to the normal development and growth of fertilized eggs in uterus. Insufficient progesterone level during pregnancy will eventually lead to female abortion, so we should pay more attention to it.

If you are pregnant, and then you find that progesterone is low, you must go to the hospital and ask the doctor to check whether progesterone needs to be supplemented. The index of progesterone is often dynamic, and it will change with the increase of gestational age. Therefore, although progesterone is valuable in predicting pregnancy results, it does not mean that progesterone should be used as soon as progesterone is low. It is also not advisable to avoid abortion caused by low progesterone and blindly protect the fetus. If the fetus is used without determining whether the embryo is in the uterus, it will bring life-threatening to the pregnant woman in case of ectopic pregnancy. In the process of using progesterone to protect the fetus, pregnant women must also make regular follow-up visits. Once the embryo or fetus is found dead, the pregnancy should be terminated immediately to avoid stillbirth syndrome and endanger the health and even life of pregnant women. The behavior of supplementing progesterone can only be taken in moderation, and it is not recommended to supplement too much at one time, otherwise it will lead to fetal malformation. How to make up for low progesterone

When pregnant women have low progesterone, general doctors will prescribe drugs to supplement progesterone, or give pregnant women injections to supplement progesterone. If you have an injection, most people can be cured in more than 1 days. Taking medicine (usually progesterone tablets) depends on the recovery of the pregnant woman, and the doctor will give you long-term observation and advice.

Foods are rich in soy isoflavones and natural vitamin E. These foods in foods can help women produce more progesterone.

women with low progesterone should be supplemented with natural progesterone under the doctor's advice. Eating the following foods with low progesterone is also helpful for conditioning:

1. It is rich in soy isoflavones and natural vitamin E, which can help women produce more progesterone.

2. Eating some peaches, grapefruit, hawthorn, strawberry, kiwi fruit, pear, etc., which contain pectin and are rich in dietary fiber, will not cause blood sugar to fluctuate greatly. Because fruit has many advantages, the following examples prove that: fresh color and fragrance can promote appetite; Rich in vitamin C, it can help digestion, prevent arteriosclerosis and delay aging; The sugar content is lower than that of the staple food, and the volume is large, which is easy to produce satiety; Pectin and dietary fiber can delay the absorption of glucose.