The meat of chicken legs is delicious, but how to quickly remove the bones of chicken legs at home? Today, the catering network teaches you a method to quickly remove the bones of laughing legs in one minute, and explains it from two methods: broken skin and unbreakable skin.

One minute boneless drumsticks:

1. Cut the ankle of the chicken leg with scissors, and cut off the chicken skin, tendons and muscle tissues until they are completely separated and exposed.

2. Cut the chicken from the opening to the bone with scissors.

3. Cut all the connected muscle tissues around the bone with scissors until only the top of the bone is connected with the chicken.

4. Turn the chicken part upside down, and then cut the remaining connecting part with scissors.

Two methods of deboning chicken legs: the difference is that the skin is broken and the skin is not broken.

Method 1 of boneless chicken leg: boneless whole leg.

In this method, the boneless chicken skin is not broken, and the boneless chicken leg can be made into glutinous rice chicken rolls without later sewing.

Two small chicken legs (also called pipa legs)

Find the bone connecting the chicken thigh, rotate around the bone with a sharp knife, cut off the tendons and meat, turn the chicken leg meat over and push it to one end of the chicken calf to find the joint.

Carefully remove the fascia with a sharp knife and the whole chicken will be separated and turned to the front.

Method 2 of boneless chicken leg: Slice and boneless.

This method of boneless chicken slices can be used to make chicken chops and so on. , multi-purpose, relatively simple operation.

Cut two chicken calves longitudinally with a sharp knife to the bone.

The knife goes around the bone, then the joints are removed and the chickens are separated.