wheat flour

200 grams

Buckwheat flour

100g

Eggs (of hens)

1

rapeseed

1 tree

Peanut crumbs

50 grams

Zhacai granules

30 grams

condiments

oil

Proper amount

salt

3g

mashed garlic

30 grams

pepper

20 grams

Sichuan pepper

10g

sesame oil

Proper amount

chicken essence

Proper amount

Coriander powder

Proper amount

garlic powder

Proper amount

Big bone soup

1 bowl

step

1. Raw materials

2. Flour, buckwheat noodles, eggs and salt are mixed together to form dough.

3. Add appropriate amount of cold boiled water to garlic paste to make garlic water.

4. Stir-fry the pepper with a small torch and take it out.

5. Put the dried peppers into the pot, and take them out after they are slightly colored.

6. Grind the pepper into powder with a rolling pin.

7. Chopped peppers.

8. Divide half the spicy food into a bowl and add pepper to the bowl.

9. Put oil in the pot, heat it, and pour in spicy powder to make spicy oil.

10. Roll the dough into small pieces.

1 1. Slice

12. Put the noodles in the pot and cook.

13. Put it in a noodle bowl, cook the rape in a pot, put it in a bowl, and pour in hot bone soup.

Finally, sprinkle chopped peanuts, mustard tuber and coriander powder, and add vinegar, garlic water, salt, chicken essence, spicy powder, spicy oil and sesame oil.