1, 500 grams of flour, 50 grams of sugar, 25 grams of sesame, 50 grams of sesame oil.

2, 500 grams of fat and lean minced pork, 50 grams of watery yucca slices, 15 grams of cooking wine, 1.5 grams of refined salt, 20 grams of soy sauce, 5 grams of minced green onions and ginger, 10 grams of sesame oil, 10 grams of sugar.

3, the hair on the face of a good base, add sugar and knead well, pulled into 15 doses, with the palm of the hand will be pressed into a round piece of dough. Another pulled a small ball of dough dipped in a little sesame oil, placed in the center of the round piece, the small ball of dough wrapped up, pulled to pinch together after the closure of the head of the face, and then press the ball into a diameter of 1 inch 5 minutes of the flat round cake. This is a good way to make 15 of them.

4. Dip the front of the cake into the sugar water, then dip it into the sesame seeds, sesame side up, put it into the baking dish and press it flat, then bake it in the oven.