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How to make shredded green radish soup How to make shredded green radish soup
1, the main ingredients: 1 green radish.

2, other ingredients: 200 grams of fresh meat, 2 eggs, 1 small handful of seaweed, a little flour, 1 piece of ginger, salt, chicken essence moderate.

3, the green carrot washed, rubbed into silk, standby.

4, fresh meat diced, eggs into a bowl and mix well.

5, put the oil in the pan, add the water-controlled seaweed fry for a while out of the flavor.

6, add fresh meat diced fried, and then put onion and ginger stir fry.

7, and then put the green radish wire, fried radish spicy gas.

8, add the right amount of water, large fire boil.

9, put the flour in the bowl, add water and stir without particles standby.

10, open the pot of flour water to add shredded turnip soup, similar to thickening it! The degree of thickening depends on your own taste.

11, and so the soup rolled again after pouring in the egg, turn off the fire.

12, wait until the egg solidified and then stir, add salt and a little chicken seasoning.