Shredded potato, a common dish, but let countless people life love. Salty, sour, spicy; cold, stir-fried, all sought after. Meat eat too much, clean up the intestines to a shredded potato; time constraints, a quick fry to a shredded potato; refreshing rice to a shredded potato. In short, this dish is crispy, spicy rice and affordable easy to do, although it is a family... (Expand)

Difficulty: cut pier (Beginner) Time: 10-30 minutes

Main Ingredients

Potatoes 2

Choke fried shredded potatoes practice steps

1.? Prepare the ingredients. Two medium potatoes, garlic moderate, dry chili moderate, pepper moderate.

2.? Peel the potatoes and cut into shreds, minced garlic, dried chili peppers seeded and cut into sections and spare.

3.? Pour the appropriate amount of oil in the pot, the oil temperature of six or seven percent hot, put the pepper and dry chili pepper burst out of the flavor.

4.? Put the minced garlic into the pot and sauté for flavor.

5.? Add the shredded potatoes to the pan and sauté well.

6. Before leaving the pot, sprinkle a little salt and chicken seasoning, and then drizzle a little sesame oil, stir fry evenly.