1, one of the top ten snacks in old Shanghai: crab shell yellow
Crab shell yellow is named after its round and yellow shape like crab shell. Crab shell yellow is made of crispy fried dough and fermented flour, which is made into flat round cakes, covered with sesame seeds and baked on the wall of the oven. This cake tastes delicious, salty and sweet, and the skin is crisp and crispy. Someone wrote a poem praising it, "I didn't see the cake maker smell the fragrance first, and the pastry came down one after another."
2. Top Ten Flavor Snacks in Old Shanghai: Little Shaoxing Chicken Porridge
The chicken porridge operated by Shaoxing Chicken Porridge Shop is an authentic Shanghai-style snack. The store was founded by a Shaoxing native in 1947. As the founder and main operator are both from Shaoxing, a small Shaoxing people's world was formed here, so people named it "Little Shaoxing Chicken Porridge Store".
3. Top Ten Flavor Snacks in Old Shanghai III: Chicken Fried Steamed Bread
Chicken fried steamed bread is a special snack in Shanghai. This snack is made of fermented white flour as the skin, cooked diced chicken breast, minced pork sandwich and jelly with sesame oil as the stuffing. The tip of the wrapped steamed bread should also be dipped in chopped green onion and sesame seeds, and the surface layer should be brushed with plain oil and fried in an oil pan.
4. Top Ten Flavor Snacks in Old Shanghai: Bad Snacks
Shanghai's bad snail is a famous characteristic snack. This kind of snack is made from a big, fat, fleshy longan snail produced in Tunxi, Anhui Province. After entering the store, it is raised with clear water for two days to make it spit out the sediment, and then it is put into a pot, and fennel and cinnamon are added to cook for a long time.
5. Top Ten Flavor Snacks in Old Shanghai Five: Rib Rice Cake
Rib rice cake is an economical and unique snack in Shanghai, with a history of more than 50 years. There are two famous ribs rice cakes in Shanghai, "Little Changzhou" and "Rare".
6. Top Ten Flavor Snacks in Old Shanghai Six: Nanxiang Steamed Buns
Nanxiang steamed bread, also called Nanxiang steamed buns, is a traditional snack in nanxiang town, a suburb of Shanghai, with a history of 100 years. This product is famous for its thin skin, rich stuffing, heavy brine and delicious taste, and it is one of the flavor snacks welcomed by customers at home and abroad.
7. Top Ten Flavor Snacks in Old Shanghai Seven: Noodles with Scallion Oil in kai yang
Kai yang scallion noodles are a famous snack in Shanghai. Kai yang is very particular about the method of making scallion oil noodles. The scallion is cut into inches and fried in a warm oil pan (the scallion oil cooked in this way is dark red with yellow color and strong scallion fragrance, which can increase appetite when you smell it).
8. Top Ten Flavor Snacks in Old Shanghai Eight: Vegetarian Package
Vegetarian bag is a special snack in Shanghai Chunfeng Songyuelou Vegetarian Restaurant. This restaurant has a history of more than 70 years. It is a vegetarian restaurant that combines the flavors of Beijing, Jiangsu and Yangbang, and also has the local flavor of Shanghai.
9. Top Ten Flavor Snacks in Old Shanghai Nine: Oiled Steamed Bread
Youzhen Steamed Bread is a special snack made by Shen Dacheng Dim Sum Shop, a century-old shop in Shanghai. The oily steamed bread in this shop has taken the advantages of many people: the steamed bread skin is made from Nanxiang steamed bread, rolled with unfermented fine powder, and the stuffing is made from Huaiyang fine soup packets. The meat stuffing is mixed with bone soup and mixed with seasonings such as onion, ginger and garlic.
10, Top Ten Snacks in Old Shanghai: Grinding Shayuan
Shayuan is one of the famous flavor spots of Qiaojiazha Dim Sum Shop in Shanghai, which has a history of more than 70 years.