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Excuse me, what are the taboos for eating Dongmeijie Ejiao cake?
Eating Ejiao cake is taboo;

1, people with weak spleen and stomach and loss of appetite should use it with caution, and it is best not to eat spicy and greasy food during taking, so as not to affect the curative effect.

2. Stop eating Ejiao during the menstrual period when you have a cold, fever and illness. Don't eat spicy food such as garlic after eating Ejiao, otherwise it will affect the efficacy of Ejiao.

Colla Corii Asini cake has comprehensive health care effects of nourishing blood, benefiting qi, beauty beauty, relaxing bowels and improving immunity, and is a kind of tonic with compound health care value suitable for all ages and pregnant women.

Production method:

1. Pour Geely powder (tortoise shell glue or antler glue, depending on people) into a clean enamel pot, add yellow wine, and fry with slow fire to remove the fishy smell. After the gelatin is completely melted and foamed, add red dates, longan pulp, walnut meat, rock sugar and black sesame seeds, and keep stirring and mixing to prevent sticking to the bottom of the pot.

2. About half an hour later, it was observed that the color of red dates turned purple-black, and the things in the pot were sticky like glue. At this time, the Ejiao cake is ready.

3. Choose a clean, moisture-free container or plastic wrap, pour the cooked Ejiao cake into it and squeeze it hard.

4. After cooling (it must be cooled and solidified), cut into cakes of various shapes, which is Ejiao cake.