Main Ingredients for 3 persons

100g of glutinous rice

50g of rice

Supplementary Ingredients

6 pcs of jujubes

2g of wolfberries

5g of raisins

Expand All Supplementary Ingredients

Step 1

Wash the raisins, black raisins, and jujubes and set aside

Step 2

With a little bit of water, soak the wolfberries in a little bit of water.

Step 2

Soak goji berries in a small amount of water

Step 3

Soak rice for 20 minutes, put it into a rice cooker and cook for 30 minutes

Step 4

Separately use a steaming pot, put a cloth on it, and spread a layer of rice

Step 5

Put in goji berries, and the water used to soak goji berries also

Step 5

Put in goji berries. Step 6

Put raisins, jujubes, black raisins

Step 7

Another layer of rice, wrapped in another cloth to set the shape

Step 8

Steam for 10 minutes, remove the cloth, cut with a knife and eat

Finished product

Tips for cooking

The second time to steam a short period of time, goji berries soaked in water. the second steam time is short, the wolfberry soak a little, soak the water of wolfberry, together with the pour on the rice