The seasonings of cold skin mainly include chili oil, water, sesame sauce, garlic juice and vinegar, which determine the flavor of cold skin is chili oil and water. So if you want the cold skin to be tasty and flavorful, you have to put more effort on the chili oil and water. As we all know, the cold skin market competition is fierce, in the end, the competition of cold skin is the competition of chili oil, whoever's chili oil is good, whoever's cold skin is naturally good, that's for sure. The flavor of chili oil depends mainly on the production of seasonings added to the recipe related to different seasoning recipes will produce different flavor results, a reasonable recipe, a good process, is the root of the early quality chili oil. My mouth space inside the cost of cold skin, profit, business model and other detailed analysis and description, as well as cold skin stove video description, cold skin spinning physical pictures, handmade cold skin production video, etc., you can look at.