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Ice cream sandwich cream birthday cake
Raw materials for production

egg ...

four

berry sugar ...

120g

cake flour ...

120g

salt ...

1/4 tsp

salad oil ...

3 tablespoons

milk ...

3 tablespoons

ice cream ...

1 liter

strawberry juice ...

Appropriate amount (or chocolate juice)

Production step

After baking 1 7.5 ×9.5-inch square cake according to the method of dividing eggs on the base sponge cake, print flower-shaped pieces with a stamp.

Spoon ice cream on the flower-shaped cake and pour some strawberry juice.

Ingredients: 5-6 fresh strawberries, a box of ice cream, a small cake and a chocolate.

Start work ~

1, cut the strawberry in half. The cake was cut into pieces and spread on the bottom floor. Be careful that the cake is not too thick. 1 cm Takaso is enough.

2. Melt the chocolate.

Use a whole piece of chocolate and cut it into pieces, which makes it easier to melt.

3. Put the bowl filled with chocolate in the pot filled with water, then put it on the stove and fire it with a small fire. When the water temperature reaches about 40 degrees, the chocolate begins to melt, so keep stirring. (Be careful not to get too hot. )

4. Spread strawberries on the cake

5. Spread the ice cream on the strawberries. The ice cream I used is filled with blueberries.

6. pour the melted chocolate.

At this time, if there is cake, you can spread a layer of cake first, and then pour chocolate on it. Because the hot chocolate is poured down, the ice cream will melt. It's a pity that I have to leave some of the cake I bought today for the following sundae, so I'll just pour chocolate ~

7. If there is a lot of chocolate, you can wrap the whole bag so that the surface is smooth. My chocolate mix is a little less, so it's ugly, hehe. Now put the ice cream cake in the refrigerator and freeze it for 1-2 hours, so that the chocolate shell on it is completely hardened.

After freezing, take out the cake and decorate it with cream and fruit. I did draw a cat's head with sugar. Oh, isn't it cute? The more I watch it, the more I like it _

The taste of ice cream with cake is unique. I believe that friends who have eaten Haagen-Dazs cake or Pizza Hut snow area have experienced it. In fact, the practice is very simple. Let's share it with you now!

If you don't want to spend a lot of time DIY your own ice cream, you can buy ready-made ice cream with two flavors. Generally speaking, vanilla can be matched with any flavor of ice cream, and green tea with red beans, mangoes or strawberries with yogurt is also a good match. I made my own green tea and red bean ice cream here.

To make ice cream cakes, cakes are of course essential. This time I used a ready-made butter cake, but I felt that the butter smell was too strong, which was not as harmonious as the ordinary sponge cake and ice cream that I had made before.

The method of embryo is clear at a glance, that is, first put a layer of ice cream liquid (you can use ready-made ice cream to put it in semi-solution), freeze it into shape, add another flavor of ice cream, and then add a layer of cake. I put a layer of chocolate paste between the cake and ice cream, and I can also add different flavors of jam to enhance the taste.