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How to make cold gray vegetables delicious, and how to make cold gray vegetables.
material

Grey cabbage

salt

garlic

sesame oil

chicken essence

The practice of cold salad with gray vegetables

Wash the gray vegetables

Chop garlic and set aside.

Blanch the gray vegetables in boiling water, take them out and wash them thoroughly in cold water.

Add salt, minced garlic, chicken essence and sesame oil and mix well.

Tips

Gray-gray vegetables have a delicate fragrance, so the cold salad is delicious. If you add some pepper and vinegar, it will taste more delicious.