Although milk and espresso are used in the production of these three kinds of coffee, the biggest difference is their different proportions. Cappuccino is much more demanding than the other two coffees. The ratio of espresso, milk foam and milk needs 1: 1: 1. Cappuccino has a very high demand for milk foam, and the quality of a cappuccino depends on the milk foam. The production of latte is very simple, just mix espresso and hot milk according to the ratio of 1:3, and a small amount of milk bubbles are needed on the surface. Mocha coffee uses more ingredients, adding chocolate sauce and whipped cream.

2. Different tastes

The milk foam of cappuccino is very delicate and thick. Espresso and milk, together with delicate milk foam, are very rich in flavor. Latte is more like milk making coffee, milk will taste heavier, and coffee will taste less. Mocha coffee, because of adding chocolate sauce and whipped cream, tastes more prominent and sweeter than the other two coffees.

Cappuccino coffee

Which tastes better, cappuccino, latte or mocha, still depends on different people. If you like lattes with rich milk flavor, and if you like to drink milk bubbles with delicate taste, don't miss cappuccino. As for Sweet Caffe Mocha, it is the first choice.