Grass carp is a kind of fish that likes to eat grass, this kind of fish in the home fish long head is still relatively large, its meat is not as tender as silver carp, but grass carp thorns than silver carp is too much less. Do you know how to do steamed grass carp is delicious? Now, I'll tell you the delicious practice of steaming grass carp.

How to make steamed grass carp: steamed grass carp

Steamed grass carp ingredients preparation

Fish, oil, green onions and ginger, soy sauce, coriander, soy sauce.

Method Steps

1, take the steaming dish, smear a layer of oil, lay a few slices of ginger;

2, clean the fish, and then put it on the ginger in the dish, and then lay some more ginger;

3, the pot into the right amount of water, boil, the fish will be put into the pot to steam for about 10 minutes;

4, out of the pot and then put some cilantro and scallion, to some steamed fish soy sauce;

5, and then another pot, hot a spoonful of oil, dripping on the fish can be.

Steamed grass carp how to do delicious: snow cabbage steamed grass carp

Steamed grass carp ingredients to prepare

grass carp a, snow cabbage, ginger, scallion, cooking wine, salt, red pepper, oil.

Method Steps

1, fish cleaned and processed in the fish body cut on the knife slit;

2, and then put the fish into the plate, the body into the snowy vegetables and ginger, scallion, and then in the fish on the body of the wine, a little salt and oil;

3, and then put into the steamer on the gas in the steamer, steam on the medium heat for 10 minutes, and out of the pot before sprinkling some red pepper can be garnished.

Tips

Steamed fish is best to use fresh fish, to just slaughtered to taste.

How to make steamed grass carp delicious: simple steamed grass carp

Steamed grass carp ingredients to prepare

Grass carp, green onions, ginger, soy sauce, cooking wine, a little salt.

Method Steps

1, the grass carp will be clean, rinse and clean water control wipe salt and wine marinade for a few minutes;

2, ginger part of the shredded, part of the sliced, scallion knots to be used;

3, in the fish on the body of a diagonal knife, the fish on the body and belly stuffed with slices of ginger, and then put some scallion knots;

4, steamer pot of water boiled into the fish, and then put a small bowl, the bowl is loaded with steamed fish soy sauce;

5, medium heat steam 5 minutes after the virtual steam for 5 minutes, out of the pot after removing the onion knot and ginger slices;

6, will be steamed fish soy sauce dripping fish, and then put some shredded scallions and ginger, dripping a spoonful of smoky hot oil can be

steamed grass carp how to make delicious: chopped pepper steaming grass carp head

Steamed grass carp ingredients to prepare

1 fish head, green onion, ginger and garlic, salt, cooking wine, vinegar, Lao Gan Ma, chopped pepper moderate amount of steamed fish oil, cooking oil a little.

Method Steps

1, the fish head washed and dried, ginger shredded, garlic crushed to be used;

2, the fish head with cooking wine, vinegar, salt, oil wipe, and then mixed into the ginger, garlic crushed and Lao Gan Ma;

3, take the steaming plate, the bottom of the onion and ginger, and then put in the fish, in the top of a layer of chopped peppers marinated for half an hour;

4, marinated in a little bit of steamed fish oil. a little steamed fish soy sauce, into the steamer in the steamer for about 10 minutes can be.

Steamed grass carp practice related articles :

1. 8 practices of grass carp recommended

2. delicious steamed fish practice

3. fish how to steam delicious

4. how to cook grass carp

5. how to make grass carp delicious