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What are the effects of water chestnut soup?
Efficacy of water chestnut water spinach soup: Water spinach is a "special dish" in the south, with comprehensive nutrition and high value, containing protein, fat, crude fiber, carbohydrates, calcium, phosphorus, iron and various vitamins. Compared with tomato, protein content of water spinach is 2.6 times, crude fiber content is 2.5 times, calcium is 12.5 times, carotene is 6. 1 1 times, inorganic salt is 4.5 times, vitamin B 1 is 2 times, vitamin B2 is 8 times and vitamin C is 2-times. Water spinach is sweet and cold, which can cool blood and diuresis, clear away heat and detoxify.

Water chestnut contains protein, fat, crude fiber, carbohydrate, calcium, phosphorus, iron, nicotinic acid and other ingredients, which can supplement rich nutrition for human body. Cold and sweet, it has the functions of resolving phlegm, quenching thirst, clearing away heat and relieving sore throat, stimulating appetite and promoting digestion.

The above two devices are light in taste and white in color, and can be used to treat constipation, hematochezia, diabetes, hemorrhoids, carbuncle and other diseases.