Let's understand the golden needle mushroom: the golden needle mushroom is the mushroom, it is an ingredient, the golden needle mushroom alias winter mushroom, park mushroom, velvet stalked money mushroom, etc., belongs to the phylum of fungi, subphylum of tambourine fungi, class of stratomycetes, class of umbelliferae, family of stomatopod mushrooms, genus of money mushrooms.
And then look at the eating method of enoki mushrooms:
Mutton boiled enoki mushrooms
First of all, prepare the material enoki mushrooms, chili peppers and so on. Then prepare some seasonings, cilantro, cooking wine and oil consumption. Wash them and cut them small. The golden needle mushroom should be washed several times, and when washing, remove its roots. It's best to tear it apart and wash it, it will wash away more impurities.
Or put it in a pot to soak, you can fully remove some dirt from it. Then cut it into segments, put it in boiling water for a while, then fish it out, drain it and set it aside. Because it is very easy to cook, so do not need to soak it for too long, three minutes will be fine. Generally, the enoki mushrooms that have been scalded in boiling water will become softer and less easily stuffed.
Then pour the oil into the pan and fry, fry the seasoning first, when the aroma comes out, then put the mutton in, keep stirring, when it browns, add some oil, cumin powder. Then put in the enoki mushrooms, last because it cooks easily.
Stir them well and when they are cooked, serve them. Sprinkle some cilantro for better flavor. Be aware that when you make it, if it is some frozen lamb, thaw it in cold water first and soak it to remove some of the blood on its surface, it will also deodorize it and the taste will be better.
You can also do with broccoli to eat, very fragrant, can make people's memory better, stronger resistance, prevent many cancers. It is also very effective in replenishing blood and can make one's face look better.