Current location - Recipe Complete Network - Complete vegetarian recipes - What grade is Godiva chocolate
What grade is Godiva chocolate

Godiva chocolate is a medium-high grade.

Godiva is a Belgian chocolate brand, which has been used by the Belgian royal family since its creation. In the production of chocolate, Godiva has an extremely rigorous process, from the purchase of raw materials, storage, distribution, to the fusion of the ratio of each raw material, the brand is striving to achieve a balanced state, so that the chocolate color, aroma and taste can be fully released.

Godiva chocolate is often regarded by the public as the representative product of European-style chocolate, and is also known as the Rolls Royce of chocolate. Godiva chocolate has become the best of the best in the sweet world, and its unique design has won the reputation of all walks of life.

Godivaan Chocolate Distribution

Godivaan Chocolate products are distributed around the world, the main production lines in Belgium and the United States. In the United States, the Pennsylvania factory produces chocolate for the North American market, with more than 3,000 points of sale, both in company-owned stores and in department stores.

The Belgian plant supplies chocolate to Europe, the Middle East and Asia. In these three regions, Godiva develops in three main ways: directly managed stores, counters in large department stores (Harrods in London, KDW in Berlin, GaleriesLafayette in Paris) and agents in Europe. The Belgian factory is also supplied to duty free stores and Godiva chocolates can be purchased at major international airports. Special packages are designed for different markets.

Reference: Baidu Encyclopedia-Godiva Chocolate