Main Ingredients

Chicken Breasts

Wheat Flour

Specialty Marinade

Fried Chicken Powder

Eggs

Monosodium Glutamate (MSG)

Salt

Cucumber

Beanskin

Lettuce

Helenium Sugarplums

Sesame seeds

Crispy Chicken Bibimbap Step by Step

1.

Marinate with marinade a day and night in advance (refrigerated) for better flavor, either regular or secret!

2.

Eggs, monosodium glutamate (MSG), fried chicken powder, flour, and water. Water evenly stirred in a paste

3.

Marinated chicken breast placed in the paste, completely covered

4.

Into the frying pan, frying golden brown

5.

This will be the first time out of the pan, and then cut into small pieces, and then put again into the frying meat for golden brown can be out of the pan it

6.

6.

Some of the most important things that you can do is to make sure that the chicken breast is well cooked and cooked.

Because the restaurant is busy, this photo is roasted meat, crispy chicken rice came out and this is almost (picture is for reference only)

7.

need to know more about the way of cooking の we can explore ha ~

This is the first time you can do this, but it is not a good idea.