Need to be blanched. It needs to be washed and boiled in boiling water. If you want to stir-fry the flower buds, blanch them with boiling water. Open the flower buds, quickly scoop them up and drain them. Bring them to a boil, put in oil, then add ginger, garlic, pepper, green pepper and mint (optional) and stir-fry them. Add the flower buds, stir-fry them over high heat and change to medium heat. Add soy sauce and salt to a quarter bowl of water, cover the pot and stew for 3 minutes, and let the flower buds taste and stir-fry over high heat.

Hua Jia is Hua Jia, because Cantonese Hua Jia is homophonic with Hua Jia, Hua Jia is written as Hua Jia. Clam is a kind of mollusk called mango snail in Hainan. It is about 3 cm long, with an oval shell, light brown and purple edge. Living on the shallow sea floor. Shells are slender and oval. The shell surface is yellow-brown or light purple, densely covered with irregular purple wavy patterns, and is often covered with 1 layer bright shell, with fine concentric growth lines. The shell is white or purplish, and the sinus of the coat is bent in. The world is distributed from the Red Sea to Australia and Japan. China is distributed along the coast, with Fujian, Shandong Qingdao, Liaoning Dandong and other coastal cities as the main producing areas. At the same time, there is another meaning, Hua Jia: in the old days, the cooperation between heavenly stems and earthly branches was used as the calendar year, and sixty years was a Hua Jia, also known as a Jia Zi. Flowers: describe the intricacies of the names of the branches. Refers to sixty years old.