Effects of glutinous rice wine

1. Activate blood circulation and remove blood stasis

Glutinous rice wine is a great tonic and healing for blood stagnation, lumbar and back pain, numbness and tremor of the hands and feet, rheumatoid arthritis, bruises, menstrual disorders, lack of milk in mothers and anemia, and other illnesses.

2. Promote blood circulation

Drinking glutinous rice wine can promote blood circulation, so that the body's metabolism is accelerated, you can make the body stronger and healthier. When you are usually fine, drink some glutinous rice wine, it will speed up the metabolism of all kinds of nutrients and accelerate the discharge of waste, which is more conducive to the health of the body and the prevention of disease.

3. Strengthen the body

Glutinous rice wine helps blood circulation, promote metabolism, has the effect of tonifying the blood and skin, soothing the muscles and muscles, strengthening the body and prolonging life.

How to eat glutinous rice wine

1. Boil sweet soup

In glutinous rice wine, make an egg flower or add the right amount of brown sugar, the effect is better; you can also put the dumplings down into the rice wine, and then beat the egg flower made of mash dumplings to eat. The middle-aged and elderly, pregnant women and weak people are suitable for consumption.

2. Drink directly

It is often said that a mouthful of wine and a mouthful of meat is not enough. Glutinous rice wine has a sweet flavor and is not too high in alcohol content, so if you drink it with small dishes, you will not be afraid of getting drunk.

3. cooking

Glutinous rice wine is rich in flavor, rich in amino acids and other flavorful substances, in the cooking of meat dishes, add a little, not only to fishy, and can increase the fresh taste.