Pumpkin 1 lean meat 65g

Fat 10g raw meal 2g.

Soy sauce 3g salt1g.

Sesame oil 1 g ginger.

3 cloves of garlic with a little boiling water.

Steps of pumpkin soda meat

1.？ First, cut the lean meat and fat meat into small pieces and chop them.

2.？ Cut ginger and garlic into small pieces, soak them in a little boiling water, and take the juice for later use.

3.？ Add ginger, garlic, water, cornstarch, soy sauce, salt and sesame oil into the meat foam, stir well and marinate for a while.

4.？ Cut the skin of the pumpkin with a knife and dig out the pulp of the pumpkin.

5.？ Put the marinated meat foam into the pumpkin.

6.？ Cover the pumpkin.

7.？ Steam for 25 minutes and turn off the heat.

8.？ Take it out of the oven. . Finished product drawing

skill

Be careful not to break the pumpkin skin when digging the pumpkin pulp. .

The seasoning of meat can be adjusted according to your own taste.