Ingredients: old pumpkin 270, glutinous rice flour 170, flour 80, appropriate amount of sugar, one egg, appropriate amount of bread crumbs (if not, it is not needed).

1、

Peel the old pumpkin, cut it into large pieces, steam it, take it out and drain it.

2、

Mash it in a container.

3、

Add sugar, flour and glutinous rice flour, stir well and knead into dough. If it is boiled pumpkin noodles, add more.

4、

Knead the dough into long strips.

5、

After kneading, it is divided into balls of about 40 grams.

6、

Crush dough.

7、

The surface is covered with egg liquid and covered with bread crumbs.

8、

Heat the oil in the pan to 30% to 40%, and then fry until golden brown.

If you feel troublesome, you can fry the cake directly without wrapping the egg liquid and sticking bread crumbs on the back.