Tremella fuciformis 1 piece

Chinese wolfberry

crystal sugar

How to cook a bowl of sticky glutinous tremella soup

get materials ready

Tremella should be selected with firm tissue, medium head and yellowish color. Don't buy white ones after bleaching, and it's usually difficult to glue if the tissue is sparse. A tremella the size of a palm can cook a pot of tremella soup. One flower is enough for a family of three.

Tremella is soaked in advance, about 2 hours.

It looks like this after soaking. Rinse it with water.

tear up

Kitty, throw it away. Don't.

Add half a pot of water to the rice cooker and add red dates.

Add 2 spoonfuls of rock sugar after the water boils. Be sure to put the rock sugar after the water is hot! This will make the soup sticky.

Press the soup button on the rice cooker for 2 hours. If it is cooked on the stove, turn the water to low heat and simmer for about an hour and a half. During this period, stir it frequently to prevent it from sticking to the pot. Sprinkle Lycium barbarum before 10 minute.

You can also add papaya and Sydney to make papaya and Sydney tremella soup! Beauty beauty, moisten lung and relieve cough.

This is Sydney's

Put the fruit 20 minutes before it comes out of the pot.

Is it very simple?

As long as there is enough time, add rock sugar after the water is boiled, and don't put too much water to ensure that the tremella soup is soft and sticky.