Preparation materials: turkey noodles, eggs, sausage slices, colored pepper pieces, mozzarella cheese.

First, add water to the soup pot and bring it to a boil. Turn off the heat and soak the turkey noodles for 5 minutes.

Second, take out the turkey noodles, drain the water, put them in a bowl, pour them into the sauce bag and stir well.

Third, pour in the dried sesame seaweed bag and stir well.

4. Beat in 1 egg, add sausage slices and colored pepper slices.

5. Sprinkle chopped mozzarella cheese and bake in an oven preheated to 180℃ for about 15 minutes.

Sixth, take it out and enjoy it