Main Ingredients

Ice Powder

7 grams

Supplementary Ingredients

Brown Sugar

Moderate

Boiling Water

Moderate

Steps

1.Take 7 grams of ice powder powder and put it in a glass container.

2. Boil a pot of boiling water, ready to pour into the ice powder. The amount of water depends on your preference. Like ice powder hard QQ, add less water (the general ratio is 1 gram of powder: water 1-1.2 pounds of boiling water). Like ice powder powder soft tender QQ, put more boiling water.

3. Then, use a spoon to stir constantly for 1-2 minutes, until all melted, with the naked eye can not see the particles until.

4. Let it cool naturally (don't move the container during this cooling process, which takes about 1-2 hours).

5. After it is completely cooled, put it into the refrigerator (not frozen, but chilled in the freezer for 1-2 hours before use).

6. In a separate pot, take the brown sugar and melt with water to boil. Allow to cool.

7. Take the right amount of ice powder powder into a bowl, pour the brown sugar juice can be (brown sugar juice is best also chilled).

8. On the table.