Introduction: The recent breakfast has been pancakes, because there is no flour, do more than enough to eat on the bad, the other day I saw the bean friends do the Japanese-style thick egg roast is quite good, so they also do it, and changed a bit to add the ham and sausage, oh, delicious. A look at the practice of it!

Ingredients Main Ingredients

2 eggs 1 bowl of flour 1 ham sausage

Accessories

Oil moderate salt moderate shallots moderate

Steps

1. Flour into a batter with water

2. Stir in the eggs

3. Chopped ham and sausage, chopped scallions

4. Stir the chopped ham and scallions into the batter

5. Pre-heat the electric pie pan, put the oil

6. Pour in a spoonful of batter, flatten

7. Spread to be a bit thinner and easier to roll into a roll, the omelette is cooked and rolled into a roll < /p>

8.

8. Put the rolled up egg rolls on one side, pour in the egg mixture again, and then roll them up, and repeat this for a few more layers

9. Transfer the egg rolls to a plate

10. Cut them into pieces and serve