Gala fruit is generally listed gradually from June to September. _ La Apple, also known as Jialiguo, is a kind of apple, which is a hybrid of orange apple and Marshal, that is to say, it is a variety itself, which is characterized by bright fruit, golden meat and sweet and sour taste.
Generally, it takes 3-5 years for Gala fruit to bear fruit. If it is a seedling, it may shorten the time. Gala fruit will be sold in the market in July, August and September every year, and the price at this time is about 2-1 kg in 5 yuan.
Origin and season of gala fruit
At present, the main producing areas in China are Shanxi, Shandong, Henan and Shaanxi.
1, the current price is 1-4 yuan/kg, and the price will be different in different regions;
2. For example, Furong District, Changsha City, Hunan Province is 3 yuan/kg; Luochuan County, Yan 'an City, Shaanxi Province is 4.2 yuan/kg; Guanxian, Liaocheng City, Shandong Province is 0.8 yuan/kg; Lingbao city in Sanmenxia, Henan Province is 3.98 yuan/kg; Heyang County, Weinan City, Shaanxi Province is 1.88 yuan/kg; Wanrong County, Yuncheng City, Shanxi Province is 1. 1 yuan/kg; Suizhong County, Huludao City, Liaoning Province is 2 yuan/kg.
Gala fruit is ripe for eating.
Gala fruit is not ripe and can be eaten, but it is better to eat it after August. At this time, the maturity is very high and the taste is good. When Gala fruit is ripe, the whole fruit is red. Naturally, the redder the apple, the better and the red is even, which means that the light is good and the light time is long. Then the more sugar is accumulated, the sweeter the apple with high sugar content will be.
Gala ripening method:
1, rice ripening method: use ordinary rice, bury the Gala fruit you want to ripen in rice, generally after 5 days, the fruit will be completely ripe, and the time can be reduced or increased according to the maturity of the Gala fruit itself.
2, banana, apple ripening method, the raw material is banana or apple, put the fruit that you want to ripen together with banana or apple, and tie it with a bag. Generally, the fruit will be completely ripe after 3 days.