70 grams of medium gluten flour

Water110g

2 eggs

Two small pinch of black sesame.

Two pieces of lettuce leaves

Two ham sausages

Crispy two pieces

The method of pancake fruit

Put flour and cold water in the bowl, and always stir it in one direction with chopsticks to make a uniform, flowable but dry batter, as shown in the figure: the state where chopsticks can lift the batter is ok. Cover with plastic wrap and let it dry for more than 30 minutes. Steps for making pancake fruit 1

Knock two eggs into a bowl and break them up. Turn on a small fire and heat the pan. Brush a thin layer of oil. The non-stick pan can be brushed. My non-stick pan is not sticky in the middle, so I have to brush it. When the temperature in the pan is not too high, scoop in a proper amount of batter (according to the size of the pan) and use a scraper or silicone knife to help spread it evenly into thin slices. The method of pancake fruit step 2

Keep the fire low, and when the flour paste on the surface just changes color and solidifies and does not flow, pour in half of the broken egg liquid, and shake the pot or use a silicone knife to help it cover the dough evenly. The method of pancake fruit step 3

You can also directly knock the eggs into the pot and scrape them evenly with a scraper, but I feel that I can't operate well enough to scrape them unevenly. Later, it is much easier to break the eggs in a bowl first. The method of pancake fruit step 4

Sprinkle a pinch of black sesame seeds before the egg liquid is about to solidify. The method of pancake fruit step 5

When the surface bulges, it means that the bottom is ripe, so you can turn it over. The method of pancake fruit step 6

Slide a circle from the edge of the crust with a silicone knife to separate the crust from the bottom of the pot. Drag the center of the crust with a silicone knife and turn it upside down. The method of pancake fruit step 7

Put on all kinds of sauces you like (ketchup, Xiangqi sauce, soybean sauce, spicy sauce ...), and the ketchup I put on is also delicious. The method of pancake fruit step 8

It will be cooked in ten seconds after turning over. Shovel the sauce side up into the plate, put a piece of raw vegetable leaves, put them on the crispy strips and cut the ham sausage in half. The method of pancake fruit step 9

Wrap it tightly from one side and put it down at the convergent position. Steps for making pancake fruit 10

Split in two and cut in half. It's delicious and nutritious, so you can enjoy it! My daughter ate three and a half pieces in a row, so she couldn't eat dinner directly. There was one and a half pieces left to call for her breakfast tomorrow morning.