New oriental cooking was founded in 1988 and belongs to Xinhua Education Group. The school inherits and develops Chinese cuisine culture, integrates the essence of Sichuan cuisine, Hunan cuisine, Guangdong cuisine, Anhui cuisine, Shandong cuisine, Huaiyang cuisine, Fujian cuisine, Zhejiang cuisine and other major cuisines in China, and introduces the production technology of West Point and Western food, which has been successively in Sichuan, Beijing, Anhui, Jiangxi, Fujian, Hunan, Jiangsu, Yunnan, Guizhou, Henan, Guangdong, Shaanxi, Dalian and Inner Mongolia.
West Point, as a perfect work of art, has both visual and taste enjoyment. It is not only a fashion representative of the young urban population, but also a delicious food suitable for both men, women and children. West Point can not only appear on the ordinary family table, but also be an indispensable "face" for high-end banquets. Up to now, West Point has gone out of the city and moved towards towns and villages, becoming an indispensable food in people's lives. West Point, once a new thing for people, is now a familiar thing. For many people, West Point has many advantages. People can regard West Point as a personal hobby or a career. Therefore, people can choose different West Point majors according to their study time and personal plans.