Australian dragon, elephant clam, king crab, etc. According to Aiwen Knowledge Network, there are many kinds of high-end seafood, including Australopithecus, Elephant Clam, King Crab, Australian Abalone, Oriental Star Spot, Su Mei, Australian King Crab, French Peron Oyster, Australian Lobster, Canadian Elephant Clam, Australian Abalone, Bluefin Tuna, Hokkaido Red Haired Crab, Alaska King Crab and so on. These seafood are fresh and delicious, suitable for high-end banquet tables.