In my opinion, Mid-Autumn Festival is a new festival after the annual Spring Festival. Mid-Autumn Festival is a festival that my family attaches great importance to. I still have to eat on holidays. As a family chef, it's time for me to "do my part"! My family loves soup, so the soup must be prepared. It's dry in autumn, so I need to eat something clean and moist. I am a good cook, but I have to cook some special dishes that I am good at, and I will leave the rest to them. Let's cook together, and the Mid-Autumn Festival. The atmosphere of reunion because there are more than a dozen people at home, we will prepare more than 14 dishes. For every impetuous food, old duck soup is the first choice. I plan to stew old duck soup with chicken bone grass and put some lotus seeds in it, which is better.

On the Mid-Autumn Festival, if my husband is at home, I will cook his favorite dry-pot hoofed shrimp. Sichuan-style griddle hoofed shrimp is spicy and delicious, and it is delicious with wine and dishes. However, I seldom cook this dish. In the past Mid-Autumn Festival, I always went out to eat, but the restaurant outside was crowded and crowded, so this year I decided to eat at home, alone. When you start cooking, whether it's good or bad, it's important for the whole family to get together and think that it's indispensable to get together with beer ducks that the whole family likes to eat. The chickens and ducks raised at home are much more delicious than the feed bought outside.

The Mid-Autumn Festival at slaughter is a good time to eat crabs. Steaming a few crabs to greet guests is very face-saving, and I thought of the delicious crab paste! I couldn't help drooling all over the floor. It is also a delicious dish to save duck blood and fry it with duck viscera. Kill it, cut it into pieces and pour it into the pot. Burning Yellow River Carp is a famous dish in my hometown, which means "yue longmen Carp" and "more than one year". It's a dish that everyone likes to eat. After the sesame oil turns red in Mid-Autumn Festival, add chicken pieces and stir fry constantly. Let the peppers be evenly wrapped in the chicken until they are cooked. First choice.