First, maybe because I am older, I always feel that traditional moon cakes are more fragrant. Since ten years ago, Wuren moon cakes have been spit out every year, but their market share is the largest every year. Is it because it tastes bad? That's not true. Let me talk about my mental journey: ten years ago, I was also a wave of vomiting five benevolence. At that time, I liked fruit moon cakes, but ten years later, I found that those moon cakes with flowers were actually not delicious, but the traditional five benevolence was very much to my taste, and 80% of people around me had this mentality.
Second, babies and the elderly like soft lotus paste, and young adults like barbecued pork with five kernels. Children and the elderly eat moon cakes, and they all like the soft lotus seed cakes, while the younger ones like barbecued pork with five kernels and assorted five kernels, but they hate it for some years? Green red silk? And I don't hate the sugar and meat in it. On the contrary, I feel that without these, it is not moon cakes at all, but at most other cakes that sell money in the name of moon cakes, such as the so-called flow heart, which is different from Xue Meiniang who uses moon cake molds.
Third, the rest are all tastes outside the tradition. Moon cakes with unconventional tastes are more beautifully packaged and receive the most gifts, and the family doesn't like this kind of moon cakes, which is not popular at all. All the other varieties have been eaten, and only these moon cakes are left. The rest of the order is to eat red bean paste and red beans first, then sesame seeds and chestnuts, at least snacks, and finally the fruit month. Fruit water cake is the kind that the entrance is ok, and the more you eat it, the more you can't eat it.
Generally speaking, there are mooncakes left every year, and Wuren is the most popular one every year.