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What to eat in 520? 520 Where to eat?

520 is here, and everyone is actively preparing to give each other various surprises. Of course, while giving gifts, you still have to eat, and it’s another day of eating, drinking, and having fun. So, what is good to eat during 520? 520 Where to eat?

Where to eat at 520

Candlelight dinner time: Of course it is in the evening. This time 520 falls on a Friday. You can prepare it by going back early after get off work. It will be prepared around 8 p.m. Just finish it~~ There is enough time to communicate during the meal, and there is enough time to continue the romance between after the meal and before going to bed. ——The time is morning and evening, and can be adjusted accordingly according to the season.

Candlelight dinner location:

You can choose the dining room or balcony at home. If you are in a restaurant, it is best to hang a beautiful painting on the wall near the dining table to enhance the atmosphere. This can also be used if there is an enclosed balcony. Just imagine dining while admiring the beautiful night view of the city. How pleasant it would be if you could also see the sunset.

On-site layout

Table layout

Both rectangular and round dining tables commonly used in families can be used, but the table surface is required to have a certain area to ensure that the dining table is It doesn't look cramped after putting things on. It is best to put a beautiful tablecloth on the dining table, which can bring out the visual beauty of the food, cover the flaws on the table surface, and look elegant at the same time. As for the chair, it is best to have a high backrest and a lace cushion. If you have a set of dining tables and chairs with exquisite shapes and exquisite craftsmanship, they will definitely add a lot of color to your candlelight dinner.

■Desktop arrangement

After laying the tablecloth on the tabletop, you can place items on it. You can prepare a set of Chinese or Western tableware that is slightly more exquisite than usual for candlelight dinner. This will look neat and luxurious, and at the same time, it can fully highlight the mellow and beautiful color of the food.

The most indispensable protagonist is the candle - you can use a Western-style "tower candlestick" with branches on it, you can also choose a thicker candle, or one that can be placed in a bowl "Candle flowers" floating on the water. There are many kinds of exquisite craft candles available on the market, but one of them is the "glass wine glass candle" - if the glass used in making it cannot withstand the high temperature generated after the candle burns for a period of time, there is a risk of the glass bursting. ——So it is recommended not to use it!!

Food recipes

Candlelight dinner materials:

1. Purchase ingredients and items for making candlelight dinner.

Red wine, steak, beautiful candles, and steak-specific tableware are essential materials. To set a beautiful table, consider investing in a sophisticated tablecloth. Prepare a vase and insert one or two roses. Purchase some fruits to make a fruit salad. These materials can be purchased in supermarkets.

Red wine, steak, salad dressing, fresh fruits, etc. can all be purchased at Xi'an Renrenle Supermarket chain stores in various areas.

2. Arrange a beautiful table.

Cover the table with a clean and beautiful tablecloth. It can be clean, pure white with lace, plaid, or floral. Place a small vase in the middle of the table with roses. A beautiful candlestick is placed ten centimeters from the vase. Uncork the red wine in advance, cork it lightly, and put it on the table.

3. Make steak.

Supermarkets sell raw meat specially used for making steaks. It would be easier if you can buy a steak combo package that comes with cornstarch and sauce. If you can't, remember to buy some cornstarch or meat tenderizer, black pepper sauce or tomato juice (according to personal taste). Before frying the steak, first use cornstarch and a small amount of water to catch the top of the steak. Do not add salt before frying the steak, otherwise the meat of the steak will become old. Fry the steak over low heat, turning frequently. Prepare your steaks at different donenesses to suit your taste.

Easy way to make homemade steak:

Ingredient recipe calories: 926.2 (kcal) Ingredients steak 500g bread 150g

Method/steps

< p> 1. Beat the eggs into egg liquid, remove the crusty edges of the white bread, cut into rice grains, mix with 1 gram of refined salt and set aside.

2. Cut the steak into slices, beat it loosely with the back of a knife and pat it flat. Sprinkle with refined salt and pepper, dip it in dry flour, then dip it in the egg liquid, dip it in bread crumbs, and cover it with a thin layer. Paper, press your palm lightly on the paper to make the bread stick firmly.

3. Put 250 grams of cooked vegetable oil in the baking pan, heat it at 250℃ for about 5 minutes, adjust the temperature to 200℃, put the steak in the oil, fry for about 5 minutes, turn over and fry for 10 more After a few minutes, take it out when the surface is browned.

4. It can be served with spicy soy sauce or tomato sauce.

4. Preparation of staple food.

The staple food is usually mashed potatoes and pasta. Of course, you can also make your own innovations, such as rice balls, steamed sweet potato puree, etc.

5. Fruit salad.

In principle, any fruit can be used to make fruit salad, and it can be completely based on your own taste. Of course, for a fruit like durian that steals the spotlight, I hope everyone will consider it carefully. Cut your favorite fruit into cubes and mix with salad dressing. Of course, the more elaborate the plate for serving steak and fruit salad, the better.

6. Preparation of thick soup.

Generally, soups can be made into various flavors, including mushroom soup, corn soup, seafood soup, etc. However, the soup base of the thick soup remains the same. First, add a small amount of oil to stir-fry the flour until fragrant, then cut the ingredients into cubes. Take a cooking pot, pour the milk for two people, bring to a boil over a simmer, then pour the fried flour and ingredients into the pot and cook together, stirring constantly. Add a small amount of salt to the pot.

7. Steak plating.

Steak and staple food can be placed on the same plate. There is no restriction on the placement method, as long as it looks beautiful. You can use some fresh vegetables, such as cherry tomatoes or broccoli, as decoration.

There are many materials for making zongzi, which vary from place to place. In some places lotus leaves are used, and in other places reed leaves are used. Besides, can bamboo leaves be used to wrap rice dumplings? Are rice dumplings wrapped in bamboo leaves delicious?