Materials

1 bag of coffee powder, 1 box of milk, cocoa powder, small bottle

Practice

1, the coffee powder brewed, poured into a coffee cup; (to be used with hot water Oh)

2, sprinkle the cocoa powder while it is hot. Note that the action should be rapid, if the coffee is cold, it will solidify and lumps, and even sink to the bottom of the cup;

3, pour the milk into a small bottle, up and down shaking, shaking out the uniform milk froth;

4, turn the coffee cup handle in the opposite direction, the cup tilted slightly forward, and then gently injected a small amount of milk froth into the deepest part of the coffee;

5, and finally pull the flower with a toothpick. You have to draw with your heart to pull out the most beautiful flowers.

Practice 2,

Materials

3 in 1 instant coffee 4 packets, 4 spoons of milk powder, 250 ml of water, 6 ice cubes

Practice

1, 4 packets of instant coffee with 250 ml of hot water and mix well.

2. Add 4 spoons of milk powder and mix well, then strain through a strainer.

3. Pour into a glass and add 6 ice cubes and mix well.

Tips

The same ingredients as in summer can be used to make a smoothie as follows:

1. Melt 4 packs of 3-in-1 Instant Coffee with as little hot water as possible.

2, 4 spoons of powdered milk stirred with as little warm water as possible to melt.

3. Pour steps (1) and (2) into a mixing glass, add 6 ice cubes, and add an appropriate amount of water to the mixing glass to a scale of 250ml.

4. Turn on the power of the blender, and beat step (3) into a smoothie shape

Method 3,

Instructions

Among the ingredients

Coffee powder 8 grams, 10 grams of cocoa powder, 200 ml of milk. 4 tablespoons of whipped cream, chocolate sauce,

Practice

1. All the ingredients are ready

2. Boiling water directly into the coffee powder, filter out the coffee grounds do not

3. Milk in the microwave oven on high for 2 minutes, add the cocoa powder and stir well

4. Cocoa milk poured into coffee and stirred well

5. 6. Squeeze the whipped cream into a coffee cup and squeeze 2 concentric circles with chocolate sauce on the surface of the cream

7. Use a bamboo skewer to draw 5 strokes from the center of the circle outwards

8. In the middle of the first two tips, use a bamboo skewer to draw 5 strokes from the outside to the center of the circle

Practice 4,

Materials

"Sakura Flavored Latte 1 packet", "Oatmeal 2030g", "Dried Cranberries 2040g", "Strawberries 46 pcs",

Methods

1: Ingredients to be used

2: Dice the strawberries into cubes

3: Fill the cups with the oatmeal and the dried cranberries

4: Put the strawberries in.

5: Slowly pour in the Cherry Blossom Oreo

6: Add the strawberries and cranberries to the cup.