Barley is a taboo for Juice Juice.
1, barley Julia juice has excellent health care function, but it still contains a lot of minerals, which will cause some adverse effects on the human kidney, easily increase the burden on the human kidney, make the human body absorb a certain amount of oxalic acid, and easily lead to kidney calculi. Therefore, people with renal insufficiency and kidney calculi in life are forbidden to drink barley Julia juice, which will aggravate their illness and make them have difficulty urinating.
2. It is also an important taboo to eat barley Julia juice if it can't be eaten with high-calcium foods, because it still has a lot of oxalic acid, which will react when it meets calcium in other foods, and it is easy to produce calcium oxalate that is difficult for human body to digest and absorb. If it cannot be metabolized in vitro in time, it will increase the burden on many organs of the human body and easily endanger human health.
Julia is forbidden to take too much barley juice. If people eat too much barley juice, they will absorb a lot of oxalic acid, which will easily increase the burden on the human body and cause some adverse effects on human health. Moreover, it will make the stomach, liver and kidney function decline, which will seriously endanger human health.
The benefits of drinking barley and Julia juice
Usually, people drink more barley. If Julia only needs to absorb a lot of chlorophyll and rich trace elements and minerals, she can meet the needs of the human body for a variety of different nutrients in the normal metabolism process, and can promote the body's metabolism and improve the functions of multiple organs, which is of great benefit to maintaining human health and enhancing human physique. In addition, drinking barley Juice can also accelerate the metabolism of acidic substances in the body, maintain the acid-base balance in the internal environment of the human body, and prevent the occurrence of acidic constitution and sub-health.